Market Overview
The global parboiled and white rice market size was valued at 509.9 Million Tons in 2024 and is projected to reach 564.8 Million Tons by 2033, growing at a CAGR of 1.17% during the forecast period 2025-2033. This growth is driven by rising demand for staple foods, urbanization, enhanced processing technologies, and increasing consumption in Asia, Africa, and the Middle East. The market is dominated by China, which holds a 35.2% share in 2024.
Study Assumption Years
- Base Year: 2024
- Historical Year/Period: 2019-2024
- Forecast Year/Period: 2025-2033
Parboiled and White Rice Market Key Takeaways
- The market size was valued at 509.9 Million Tons in 2024.
- The market is expected to grow at a CAGR of 1.17% between 2025 and 2033.
- The forecast period covers the years 2025-2033.
- China dominates the market with over 35.2% share in 2024 due to its large production capacity and export capability.
- The rise in global demand for staple foods and increasing urbanization are key growth drivers.
- Technological advancements in rice processing enhance quality and shelf life.
- Expanding trade and higher consumption in Asia, Africa, and the Middle East further support market expansion.
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Market Growth Factors
The main drivers of the increasing global demand for parboiled and white rice are population growth, increasing consumer demand for staple food commodities such as rice, and raising awareness of the nutritional value of parboiled and white rice as a result of urbanization and changing consumer food habits. A lifestyle that promotes healthier choices is another reason for the increased demand. Compared to other common forms of white rice, parboiled rice contains more nutrients and has a lower GI. On the supply side, improvements in rice milling technology have contributed to the longer shelf life of parboiled rice. Government policies supporting rice production and exportation in leading producers, including India, Thailand, and the United States have further helped.
Supply chain efficiency and rise in international rice trade are expected to increase the market. Thailand, Vietnam and India are the leading rice exporting countries and together account for more than 70% of the total rice exports. In 2022, India exported 21.5 million metric tons of rice, accounting for 36.8% of the world's rice export value. New investments in modern rice mills and automation have made exports efficient and higher-quality. Sustainable sourcing is also being adopted. Export-encouraging policies, like subsidies, incentives, and trade promotion for rice, can be a bulwark against the impacts of climate or geopolitical shocks.
The increase of premium and specialty rice consumption is driven by aged white rice, long-grain parboiled rice, and specialty rice, including basmati and jasmine. Urbanization, increases in disposable income, and changes in consumer preferences in developing markets contribute to the growing demand. In 2023 U.S. rice exports amounted to USD 1393.81 million. During this period, American rice producers responded to the demand for specialty rice, as its added value to restaurants and food service industry has made its presentation of higher quality dishes worthwhile: direct sales (e.g. online) have increased; and producers have begun to implement branding and sustainable farming practices.
Market Segmentation
Analysis by End Use:
- Food Use: Led the market in 2024 with an 84.6% share, driven by widespread consumption in homes, eateries, and foodservice sectors. Parboiled rice is favored for its nutritive profile, firmer texture, and quick cooking properties. White rice is versatile and widely used in packaged, ready-to-eat, and frozen foods. Increasing popularity of healthy and accessible meal options also boosts consumption.
- Feed Use: Included as a market segment but without detailed data provided.
Country Analysis:
- China: Largest market share at over 35.2% in 2024, due to high production capacity, domestic consumption, and export strength. The country benefits from extensive farming land, advanced farming techniques, and government support.
- India: One of the largest producers and consumers, producing 137.82 million metric tons of rice in 2023. Parboiled rice is preferred especially in southern and eastern regions for texture and nutrition. Government initiatives and modern processing technologies aid market growth.
- Indonesia: Rice production reached 54 million metric tons in 2023. Parboiled rice demand is growing due to better nutritional profile and shelf life. Government investments in cultivation and milling infrastructure support growth and exports to Africa and the Middle East.
- Bangladesh: Produced approximately 39.1 million metric tons of rice in 2023. Parboiled rice is gaining popularity for its nutritional benefits and shelf life. Investments in milling technology and government support boost domestic consumption and exports.
- Vietnam: Rice production was about 43.5 million metric tons in 2023. Parboiled rice popularity is increasing for cooking qualities and nutrition. Government investments in farming modernization improve product quality and export competitiveness.
Regional Insights
China dominates the parboiled and white rice market with a market share over 35.2% in 2024. It produced approximately 145 million metric tons of rice in 2023, supporting both domestic demand and exports. The growing middle class and higher living standards boost demand for parboiled rice. Advanced processing technologies enhance supply consistency and rice quality. China maintains robust export potential, ensuring a competitive position in the global market.
Recent Developments & News
In September 2024, India revoked the export tax on parboiled rice effective October 22, 2024. This policy change aims to boost rice exports amid surging inventories and bumper crops due to favorable monsoon rains. The move is expected to increase global rice supplies and help moderate international rice prices.
Competitive Landscape
The competitive landscape of the industry has also been examined along with the profiles of the key players.
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