The Functional Food Ingredients Market was valued at approximately USD 4.3 Billion in 2023 and is expected to grow at a robust CAGR of around 11.2% during the forecast period (2024-2032). Functional foods ingredients offer a health benefit beyond basic nutrition for the improvement of outer or inner health.  The increasing prevalence of chronic diseases is augmenting...

Market Overview The global yeast ingredients market size was valued at USD 2.75 billion in 2023. It is estimated to reach USD 5.92 billion by 2032, growing at a CAGR of 8.90% during the forecast period (2024–2032). In recent years, consumers have increasingly become aware of the food they consume, which has led to a growing demand for clean-label ingredients...